Date & Time
Friday, February 21, 2020 12:00 pm to 2:00 pm
African American History and Culture Museum
Sweet Home Cafe
Culinary Arts, Shopping/Book Signing
Prices for menu items may vary.
No Registration Required
About this Event
Chef Kwame Onwuachi (Executive Chef at Kith and Kin) will prepare a special menu in Sweet Home Café in celebration of African American History Month. Onwuachi is the 2019 recipient of the James Beard Foundation “Rising Star Chef of the Year” award. Copies of his autobiography, Notes from a Young Black Chef: A Memoir will be available for purchase and signing courtesy of Smithsonian Enterprises.